Hazendal Wine Estate

The historic Hazendal Wine Estate lies on slopes of the Bottelary Hills between Stellenbosch and Kuils River.

Established in 1699, the estate was purchased in 1994 by Russian born entrepreneur Dr Mark Voloshin, who restored the historic estate to its former glory.

Hazendal Wine Estate, Stellenbosch Wine Route, Cape Town

The Cellar, Hazendal Wine Estate, Stellenbosch Wine Route, Cape Town

The cellar next to the restaurant

The unique blend of Russian inspiration and Cape Dutch style is reflected in the wines produced on the estate.

Winemaker Ronel Wiid uses the most natural processes available to create two distinct ranges: the premium label Hazendal and the easy drinking Kleine Hazen.

Hermitage Restaurant, Hazendal Wine Estate, Stellenbosch Wine Route, Cape Town

Hermitage Restaurant

Meals can be enjoyed at the Hermitage Restaurant (open daily for breakfast & lunch) or enjoy a picnic on the grounds.

Picnic, Hazendal Wine Estate, Stellenbosch Wine Route, Cape Town

The picnic area

The Marvol Museum features an insight into Russian culture with a combination of Russian realist paintings, religious icons and Faberge styled wooden eggs.

Faberge Egg, Hazendal Wine Estate, Stellenbosch Wine Route, Cape Town